Irish Stew (re-named)

By Ed Crane
Tue, 14 Apr 2015
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1 comments
Arranged for sharp steel and consuming
heat, a reminder of Celtic history and
thin times.
A view of necessity, expanded
to fit twenty-first century appetites and
fill a vacant space in a celebrity chef’s
latest book.
An afterthought to satisfy
the hunger of a photographer’s ambition.
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