Because
By matt_purland
Sun, 12 Sep 2004
- 605 reads
Because
Because Toblerones taste better
At room temperature
I leave them on the side now
To get a bit warm
Their funny shape responds somehow
To the moderate heat of Economy 7
On an ordinary March day
I found out to my cost
As being keen to keep my comfort foods fresh
The fridge is where my Toblerone - 400g, big is not the word - was
kept
A mistake that I won't make again in a hurry
Some chocolates
Such as easter eggs - to name a good example
Are infinitely better cool
And respond to the chill of the fridge
And taste much nicer with a crunch
No one likes a soft easter egg
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